Thursday, November 24, 2011

Meet Our Vendors: Garden Bon Bons

If you enter Moulton’s kitchen you might mistake it for a chocolate shop, since her process is very similar. She puts all the ingredients for her Garden Bon Bons in a bowl and stirs. They are rolled out on baking sheets, dried on racks and wrapped for selling. The bon bons just need to be planted and watered and …magic! The perfect gift for anyone with a green thumb, or thumbs of any color.
Her Italian Herb bon bons are the most popular, since everyone uses basil, chives, parsley and thyme (well, everyone who cooks).  Her unique creations will help you understand her superpower: the ability to make people see things a little differently.

No comments: